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Halloween Poison Apple Martini

The Halloween Poison Apple Martini is a vibrant cocktail featuring a deep green hue with a shimmering, toxic glow. It combines crisp apple flavors with a touch of mint and is shaken with vodka and apple liqueur, resulting in a smooth, visually striking drink perfect for spooky gatherings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Main Course
Cuisine: cocktail
Calories: 210
Ingredients Equipment Method

Ingredients
  

  • 1.5 oz vodka preferably a neutral brand
  • 0.75 oz apple liqueur such as Sour Apple Pucker
  • 1 oz green apple juice fresh or store-bought
  • 0.25 oz fresh lime juice adds brightness
  • 0.5 oz simple syrup adjust sweetness to taste
  • a few leaves fresh mint for garnish and flavor
  • ice ice cubes for shaking

Equipment

  • Cocktail shaker
  • Martini glass

Method
 

  1. Fill your cocktail shaker halfway with ice cubes to chill the drink thoroughly.
  2. Add the vodka, apple liqueur, green apple juice, fresh lime juice, and simple syrup to the shaker.
  3. Secure the lid tightly and shake vigorously for about 15 seconds until the mixture feels cold and frosty with a slight chattering sound.
  4. Remove the shaker lid and strain the mixture into a chilled martini glass, catching the liquid to create a smooth, vibrant green appearance.
  5. Garnish the drink with a few fresh mint leaves placed gently on top or on the rim for a touch of freshness and visual contrast.
  6. Your Halloween Poison Apple Martini is now ready to serve! Its shimmering green glow and spooky vibe make it a perfect centerpiece for your Halloween celebration.